If Roberto has to star a blockbuster it would surely be “Mission Impossible”. This eclectic sommelier, Decanter Intl. Wine Challenge Judge in 2009 is impressive. A visit at Gauthier Soho his new venture is the insurance of delighting surprises. Be adventurous and ask him the impossible…he will make your food and wine matching a fantastic experience. Strong of a great experience with the best chefs including John Burton Race he has since 2002 helped the two chefs to make Roussillon THE specialist in Seasonal food where “Carnivores” would become vegetarians. “I love the challenge, it keeps me busy, alert and always on my toes. Wine & food matching is very important to me!” He has now joint the talent of Alexis Gautier in Soho with a restaurant and wine shop. Contact us to hire Roberto for talks at your private dinners.